OUR PLACE
At City Barrel Brewery, we’ve crafted a space that’s perfect for every occasion—from celebrating milestones to simply enjoying a beer after work. Our taproom features a mix of communal and cozy tables for groups of all sizes, ensuring a welcoming environment for all.
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What sets our space apart? Our bar's backdrop is made from reclaimed wood salvaged from the Nelson-Atkins Museum of Art. Installed in 1930, this wood once held priceless art pieces before being repurposed in our taproom during a 2017 renovation. If you look closely, you’ll spot the original nail holes, now framing our own liquid masterpieces.
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We’ve also partnered with local artisans to create custom tables and chairs from Missouri white oak, the same wood used for our sour beer tanks, known as Foeders. Don’t miss our impressive 20' x 10' Kansas City mural—a perfect selfie spot!
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Our open-concept design includes a 9' wide picture window into our kitchen and a red velvet rope separating you from our brewhouse. Feel free to walk over and catch a glimpse of where the magic happens.
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Come on in, grab a seat, and enjoy—our team can’t wait to welcome you!
OUR BACKSTORY
How did this whole thing get started?
City Barrel was born from the vision of three friends—James Stutsman, Grant Waner, and Joe Giammanco. James and Grant brought a wealth of experience from the beer industry: James, formerly with KC Bier Co and Deschutes Brewery, and Grant, who represented Tallgrass Brewing Co. Joe, a seasoned entrepreneur with ventures including a doggie daycare, joined the duo with his business savvy.
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Their shared passion for hoppy IPAs and complex sours sparked the idea to fill a gap in the Kansas City brewing scene. They saw a need for long-aged sours, innovative IPAs, and wild fermentation beers, all while creating a unique culinary experience.
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After countless brewing sessions and deep dives into the beer world, they launched City Barrel to bring their vision to life. Swing by and say hi—we’d love to share our passion with you!
